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Natural Polpa of mango, with natural juices of orange

Natural product 100%, without water, sugar, colours and preservatives. It is not prepared from concentrate juice
NUTRITIONAL VALUES
(average value in 100 ml of product)
KJ 227
Kcal 54
Protein g 0,6
Carbohydrate g 11,9
Glucose g 1,6
Fructose g 2,8
Sucrose g 7,5
Fats g 0,2
Fat acid saturated g 0
Fibers g 1,2
Sodium mg 2
Vitamin C mg 200 - 300
Additives no additives shall be absent
Preservatives
shall contain no preservatives
Foreign matter
Extraneous vegetable and mineral matter, insect and rodent contamination
° BRIX min 12,0 (a 20°C)
pH 2,5 - 3,5
Acidity 25,6 - 50,0 g / Kg
(as anhydrous citric acid at pH 8,1)
Total plate count < 10 UFC/g
Yeast and Mould < 10 UFC/g
Coliforms < 10 UFC/g
Lactic b. < 10 UFC/g
Clostridium sulphyte reducting < 10 UFC/g
PROCESSING
The juice is prepared and processed in accordance with Good Manufacturing Practice and HACCP control
PACKAGING
Sterilized, hot filled in PET bottles (1000 ml, 500 ml, 330 ml) then cooled at ambient temperature
Shelf life
6 months from packing
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LIST OF PRODUCTS
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Others Mixtures of Fruit Kariña
- Mango Peach
- Mango Apple
- Tuttifrutti

List of Fruit Puree
- Mango
- Guava

List Juices
- Passion Fruit
- Pineapple

Credits